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Discover the milestones that shaped SYNELCO into a trusted
engineering partner for the dairy and liquid food industries.
Since 2006, every milestone has been built on the same promise:
to deliver smarter, cleaner and more profitable food processing plants—and never stop improving.
Founded by a team of experienced engineers. Delivered the first complete MASTER-CIP system.
Automated raw milk receiving and storage facility.
First fully automated Thermomilk pasteurization plant.
Fruit dosing for yogurt together with automated milk cream production.
Automated production line for traditional yogurt.
First Membran-Tech (UF) ultra-filtration plant for milk.
Delivery of the first turnkey dairy processing plant.
First Microprot plant for whey protein processing.
Complete turnkey whey processing plant integrating UF, RO and Microprot technologies.
Let's talk about what's possible when engineering meets your specific needs.
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